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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
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    [84] => BritishAmericanCaribbeanChinese
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    [61] => CoursesBuffetAll-time top 20 recipesFood to get you in the mood
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    [53] => FruitVegetablesMeatDairy
    [52] => Ramadan dessertsIftarRamadan with childrenSuhoor
    [48] => Low-fatEgg-freeLow GI
    [47] => Easy entertainingFriday lunchBig matchFabulous fish
    [46] => Quick and healthyEaster bakingEasyEasy pudding
    [39] => Roast turkeyFreezable ChristmasSmoked dishesPastry
    [38] => StudentHealthy kidsKids bakingSpeedy suppers
    [30] => Cheap and healthyClean eatingHealthy lunch200-400 calories
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More from Diana Henry

  • Rojak

    Rojak

    Contains pork – recipe is for non-Muslims only

    Make this delicious Malaysian fruit dessert to finish an exotic meal, or use as a relish for spiced roast pork. It features a punchy sweet and sour dressing

    Easy
  • Buttermilk, brown sugar & rye bread ice cream

    Buttermilk, brown sugar & rye bread ice cream

    Try buttermilk ice cream instead of vanilla — it has the same richness but is balanced by a nice acidity. Garnish with crispy caramelised breadcrumbs

    More effort
  • Lemon & buttermilk pound cake

    Lemon & buttermilk pound cake

    This buttermilk pound cake has a dense, moist crumb and bags of lemon flavour to cut through the richness. Make it for afternoon tea or for a summer picnic

    Easy
  • Tomato, avocado & corn salad with migas & buttermilk dressing

    Tomato, avocado & corn salad with migas & buttermilk dressing

    Try this tasty American-style tomato, avocado and corn salad alongside roast chicken or barbecued meat. Buttermilk in the dressing adds a hint of sourness

    Easy
  • Scallops with chorizo & hazelnut picada

    Scallops with chorizo & hazelnut picada

    Contains pork – recipe is for non-Muslims only

    Bring a Spanish touch to scallops using smoky chorizo and a picada made with hazelnuts, sherry and rustic bread. A vibrant starter or indulgent summer lunch

    More effort
  • Rhubarb and ricotta bread & butter pudding

    Rhubarb and ricotta bread & butter pudding

    This indulgent spring bread and butter pudding is full of seasonal rhubarb and rich ricotta, perfect for entertaining a crowd with a sweet tooth

    Easy
  • Purple sprouting broccoli & kale gratin

    Purple sprouting broccoli & kale gratin

    This dish is easy to make and everyone loves a creamy, cheesy gratin. Pile in the greens with plenty of kale and broccoli, then top with parmesan

    Easy
  • Roasted purple sprouting broccoli with feta & preserved lemon

    Roasted purple sprouting broccoli with feta & preserved lemon

    This broccoli and feta dish makes a great vegetarian starter with a pinch of warming chilli. The preserved lemon yogurt is seriously addictive

    Easy
  • Purple sprouting broccoli with anchovy & hazelnut pesto

    Purple sprouting broccoli with anchovy & hazelnut pesto

    Sweet, earthy, salty and bitter flavours combined, this is next level broccoli. Serve the rest of your pesto on the side – it's great for dipping bread in

    Easy
  • Chocolate ganache with sea salt, olive oil & toasts

    Chocolate ganache with sea salt, olive oil & toasts

    Silky smooth chocolate ganache, with crisp ciabatta toasts and a sprinkle of sea salt makes for a quick, chic, ultra-indulgent dinner party dessert

    Easy
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