Cherry Bakewell cake

If you know someone who likes Bakewell
tart, then they will just
love this cake – it’s full of almond flavour
and sandwiched with cherry jam

Dad’s chocolate drop cakes

Dad’ll love these, make them really chocolatey or put his favourite sweet or nut on top – the perfect treat!

Boozy Christmas bombe

If you like rum and raisin ice cream, you’ll love this brandy-soaked Christmas bombe

Orange frosted panettone cake

If you’ve been given a panettone over
Christmas but you’re not sure what to do
with it, try this superfast,
special stacked cake

Layered hummus, tabbouleh & feta picnic bowl

This salad combines delicious meze-type dishes and a layering of several Greek and Middle Eastern-inspired flavours that marry together as they sit in the fridge

Danish pastries

Turn the kitchen into your own little patisserie with this step-by-step guide to buttery Danish pastries

Melting goat’s cheese & chutney tarts

A simple chutney complements this classic goat’s cheese tart. Make them bigger or smaller depending on the occasion, perfect for entertaining

Brazil nut & banana crunch Saturdaes

Make the crunchy caramel and sauce ahead and these grown-up ice cream sundaes will take just a few minutes to assemble

Hot toddy fruitcake

This fabulous Christmas cake can be made and decorated in four very different ways. Just choose your
favourite

Gluten-free lemon drizzle cake

With a special surprise ingredient, this gluten free cake stays beautifully moist. To everyone’s amazement it's mash potato!