• Fruit & spice soda bread

    Fruit & spice soda bread

    A traditional Irish loaf that uses bicarbonate of soda instead of yeast – this version is sweetly spiced with fruit and oats

    Easy
  • Lemony roast chicken pie

    Lemony roast chicken pie

    A pie that’s worth taking the time over, crisp shortcrust pastry filled with roasted chicken and a creamy onion and fennel sauce

    More effort
  • Roasted stone fruits

    Roasted stone fruits

    Bake peaches, nectarines and apricots in Italian Marsala wine, honey and butter and serve warm with ice cream

    Easy
  • Melon spritzers

    Melon spritzers

    Blend honeydew, Galia or cantaloupes into a cooling wine-based cocktail with apple juice and lime

    Easy
  • Chocolate & Earl Grey torte

    Chocolate & Earl Grey torte

    Never before has it been so easy to impress – this soft-centered torte can be made ahead and frozen or baked from scratch in just an hour

    Easy
  • Almond florentines

    Almond florentines

    Bake your own delicate nutty biscuits and keep them light as a feather with egg whites and icing sugar

    Easy
  • Lemon curd & blueberry loaf cake

    Lemon curd & blueberry loaf cake

    Kids can help make this simple springtime treat – delicious with extra lemon curd and yogurt as a pud, or serve with a cuppa

    Easy