• Mustardy sausage & sprout gnocchi

    Mustardy sausage & sprout gnocchi

    Contains pork – recipe is for non-Muslims only

    Left-over sprouts in your fridge? Make the most of them with our mustardy sausage gnocchi for supper. It takes just 25 minutes to make

    Easy
  • Spicy cauliflower & halloumi rice

    Spicy cauliflower & halloumi rice

    Make this spicy cauliflower, spinach and halloumi rice for a speedy, simple supper. Nourishing and balanced, it’s ideal for busy weeknights

    Easy
  • Pastrami-cured salmon

    Pastrami-cured salmon

    Serve this gravadlax-style salmon on Christmas morning with bagels, or for festive canapés. It’s inspired by a New York deli breakfast

    More effort
  • Singapore-style nyonya curry

    Singapore-style nyonya curry

    GF member Suzanne Bloor shares her go-to Friday night dish: a simplified chicken curry with South East Asian influences. Ideal for a family of four

    Easy
  • Gluten-free sausage roll wreath

    Gluten-free sausage roll wreath

    Contains pork – recipe is for non-Muslims only

    Create this gluten-free sausage roll wonder by arranging sausage and chutney pinwheels into a festive wreath shape. It’s perfect for a Christmas buffet

    Easy
  • Chorizo croquetas with aïoli

    Chorizo croquetas with aïoli

    Contains pork – recipe is for non-Muslims only

    Try a new way to use chorizo, with these fabulous croquetas served with garlic mayonnaise. They require a little effort, but make a great starter or party snack

    More effort
  • Vegan Christmas pudding brownies

    Vegan Christmas pudding brownies

    Make brownies fabulously festive by adding Christmas pudding into the mix. They’re dairy-free, so they’re perfect for vegans, too

    Easy
  • Herby roast potatoes

    Herby roast potatoes

    Cook these best ever roast potatoes on a baking tray with low sides to get golden, crisp results. Serve with a Sunday roast.

    Easy
  • Curried kale & chickpea soup

    Curried kale & chickpea soup

    Rustle up this budget-friendly, healthy soup for a nourishing, easy midweek meal. It’s packed with kale, chickpeas, sweet potato and plenty of flavour

    Easy