• Air-fried chicken

    Air-fried chicken

    Use an air fryer to make these easy chicken thighs, and add the seasoning or sauce of your choice. It’s an easy way to cook chicken when you’re busy

    Easy
  • Jumbo pigs in blankets

    Jumbo pigs in blankets

    Contains pork – recipe is for non-Muslims only

    Make super-sized pigs in blankets for an extra-special Christmas side dish. Brush with maple syrup at the end of cooking for even more indulgence

    Easy
  • Chocolate crunch

    Chocolate crunch

    Indulge in these chocolate crunch squares whenever you need a sweet treat. They’re lovely with a cup of tea or coffee

    Easy
  • Ghee

    Ghee

    Make some homemade ghee to use in your favourite dishes. Ghee lends a richness and buttery flavour, and can be heated to a high temperature without burning

    Easy
  • Devilled eggs

    Devilled eggs

    Make devilled eggs to serve at a Boxing Day buffet. They’re filled with mustard, spring onions, mayo, yogurt and a pinch of cayenne. Top with chives, if you like

    Easy
  • Date & tamarind sauce (sonth)

    Date & tamarind sauce (sonth)

    Serve this tangy date and tamarind sauce with everything from samosas and pakoras to crunchy street snacks and salads

    Easy
  • Mint chocolate chip cookies

    Mint chocolate chip cookies

    Enjoy these cookies during the Christmas season, and share with loved ones. They’re made with little pieces of peppermint candy canes for an extra-festive flourish

    Easy
  • Siu mai (dim sum)

    Siu mai (dim sum)

    Contains pork – recipe is for non-Muslims only

    Make one of the most popular types of dim sum, siu mai. They’re traditionally topped with fish roe, but we’ve opted for goji berries for a pop of colour

    A challenge