Mixed seed bread

This recipe uses a basic bread dough method, but the mix of flours gives an interesting texture and flavour

Easy white bread

A great recipe for an electric breadmaker – or do it the traditional way

Rye bread

This rye bread recipe is lower in gluten than your average white loaf – this recipe uses white or wholemeal flour to give a light texture but you can experiment with ratios

Classic white loaf

Once you’ve mastered this basic loaf, the bread-making world’s your oyster

Rustic bread

This is a traditional Sicilian bread that you can make in the morning to get ahead

Basic granary bread dough (for rolls or a large loaf)

Nothing beats homemade bread straight from the oven – ready in just 35 minutes

Cheesy garlic bread wedges

A wonderfully gooey version of garlic bread with jarlsberg

Cheesy bonfire bread

Best eaten fresh, this savoury bread can also be made ahead and frozen – perfect for Bonfire Night

Cracked black pepper & figgy bread

A fiery hit that goes well with cheese

Red onion & rosemary focaccia

This simple, rustic bread makes a great partner to salads and antipasti