Sausage, pancetta & rosemary pinwheels

Contains pork – recipe is for non-Muslims only
Skewering chipolatas with rosemary not only infuses them with flavour but makes a stylish alternative to pigs in blankets

Chestnut, bacon & cranberry stuffing

Contains pork – recipe is for non-Muslims only
This festive stuffing brings together all the trimmings in one gorgeous mass

Creamy bread & onion sauce

A delicious necessity for any turkey roast

Creamy parsnip & mustard gratin

This luxuriously creamy bake is the perfect partner to Sarah’s veggie pie

Caramelised shallot mash

A low-fat, but creamy and delicious mash that’s made to be eaten with sausages

Honey-glazed roast carrots

Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and sour

Creamy parsnip & squash bake

Want to jazz up your traditional Christmas lunch, but still keep Gran happy? This is the one for you

St Clements carrots

Use some of the heap of clementines lying around over the Christmas period to make these sticky, citrussy roasted carrots

Best Yorkshire puddings

The secret to getting gloriously puffed-up Yorkshires is to have the fat sizzling hot and don't open the oven door!

Sticky spiced red cabbage

This colourful dish will complement any
festive main course. Toss any leftovers with a drizzle
of olive oil and serve with
cold cuts, pâté or cheese