• Peach Melba cheesecake

    Peach Melba cheesecake

    A no-cook, make-ahead party favourite with a thick, cream cheese topping, a buttery biscuit base and finished with raspberry coulis

    More effort
  • Madeira loaf cake

    Madeira loaf cake

    A classic English sponge cake, delicately flavoured with lemon and almond – perfect for afternoon tea

    Easy
  • Little lemon-tons

    Little lemon-tons

    Individual lemon sponge cakes with crunchy sugar topping that make a perfect addition to a tea stand

    Easy
  • Parkin

    Parkin

    Parkin is a traditional sponge cake from Northern England flavoured with syrupy molasses, oatmeal and ginger. A lovely teatime treat!

    Easy
  • Apricot & almond fruitcake

    Apricot & almond fruitcake

    This bake is lighter than the traditional rich fruitcake and is a blank canvas to ice and decorate as you wish

    Easy
  • Chocolate marble cake

    Chocolate marble cake

    Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat

    Easy