Blackberry Victoria sponge

Master Victoria sponge cake with this recipe for younger cooks, which features an easy-to-follow method. Kids can adapt it with different jams and fruits

Sticky ginger & honey chicken skewers with noodle salad

These ginger and honey chicken skewers are perfect as a summertime dinner, served on a bed of marinated noodles

Cauliflower & curried mayo burgers

Try these veggie burgers at your next barbecue – they pack in two of your five a day and a kick of curry heat

Steak sarnies with sticky onions & blue cheese

Enjoy the classic combination of steak and blue cheese on delicious sourdough for a simple but special lunch

Pizza beans on toast

Bring together two beloved dishes, beans on toast and pizza, in this hybrid lunchtime treat – the whole family will enjoy it

Popcorn chicken platter

Make this savoury sharing platter for a movie night in with the kids – even the smallest hands will be able to enjoy this finger food

Chicken pesto orzo salad

Elevate standard pasta salad by using orzo and pesto. The dish also offers a good way to make the most of asparagus while it’s in season in the spring, too

Mini victoria sponges

Make these bite-sized victoria sponges for a special afternoon tea or birthday celebration. Choose your favourite jam for the filling, then add whipped cream

Taramasalata

Whip up homemade taramasalata instead of using shop-bought. It’s easier than you might think and is a great addition to a grazing platter

Iced caramel macchiato

Take your coffee game up a notch this summer with our iced caramel macchiato – it’s made with espresso, milk, vanilla syrup and caramel sauce