• Vegan truffles

    Vegan truffles

    Make these gorgeous vegan truffles as a snack or an edible gift for family and friends. They’re made with dairy-free chocolate and plant-based milk

    Easy
  • Ultimate easy gingerbread

    Ultimate easy gingerbread

    Make some gingerbread stars to hang from your Christmas tree. This biscuit dough is extremely forgiving if overworked, so it’s perfect for baking with children

    Easy
  • Christmas crinkle cookies

    Christmas crinkle cookies

    Love crinkle cookies? Try our extra-festive version for Christmas, with orange zest, mixed spice and cinnamon – and not forgetting the classic fudgy centre

    Easy
  • Avocado canapés

    Avocado canapés

    Serve our healthy avocado verrines when you're entertaining. They come in two tasty flavour combinations for easy party prep – crab or Mexican kidney bean

    Easy
  • Stuffed cocktail eggs

    Stuffed cocktail eggs

    Are you entertaining? Double up on party nibbles using eggs that are stuffed with either salmon and dill, or a chorizo crumb. They’re tasty and healthy too

    Easy
  • Chicken & basil meatballs

    Chicken & basil meatballs

    Serve these Thai chicken chicory bites and roasted pepper skewers when you're next entertaining. Both make great low-calorie, healthy dinner party canapés

    Easy
  • Curried fishcake bites

    Curried fishcake bites

    Forget calorie-laden party nibbles, these curried fishcake bites are a healthy, low-fat, low-calorie yet flavourful snack to serve at a celebration

    Easy
  • Beetroot & rye tartines

    Beetroot & rye tartines

    If you're keen to rustle up lighter party nibbles for a celebration, these low-calorie beetroot tartines with pastrami or mackerel are ideal

    Easy
  • Aubergine & chickpea bites

    Aubergine & chickpea bites

    Combine chickpeas and aubergine with garlic and cumin for these tasty, healthy vegan canapés. Everyone will love them served with our harissa yogurt

    Easy
  • Baba ganoush

    Baba ganoush

    Tasty, healthy party food. Don’t be scared to really burn the outside of the aubergines. The darker you take them, the smokier and tastier the baba ganoush

    Easy