Chicken enchiladas with red mole sauce

Try a traditional Mexican favourite with this spicy and varied recipe

Crab & avocado tostadas

Use a corn tortilla as a base then top with storecupboard crabmeat, guacamole-style Mexican dip and salad

Mexican salad with tortilla croutons

Black beans make a great salad base – mix them with avocado, tomatoes and coriander Latin American style

Little almond cookies

These delicate snow-dusted Mexican cookies are rich, crumbly and melt in the mouth

Rice pudding with raisin & cinnamon syrup

Known as Arroz con Leche in Mexico, this is
perfect served in small glasses

Chicken enchiladas

Mildly spicy and satisfying, these easy enchiladas stuffed with refried beans, onion and red pepper will be popular with the whole family