Moroccan vegetable stew
This warming one-pot stew is packed with nourishing ingredients like fibre-full chickpeas and iron-rich lentils
53 Recipes
This warming one-pot stew is packed with nourishing ingredients like fibre-full chickpeas and iron-rich lentils
This quick and easy one-pot is bursting with gut-friendly vegetables and chunky pieces of fish for a healthy, filling dinner
Transform leftover turkey in this spiced filo pastry parcel, inspired by a Moroccan pastilla – a perfect main course for Boxing Day
Replace sugar with xylitol and swap butter and oil for a puréed whole orange in this light and zesty cake, with ground almonds and polenta
Stuff wheat-free bread with falafels, hummus, red pepper and rocket leaves for a healthy and filling lunch
This North African-inspired soup is flavoured with harissa and spices. Serve with hummus toasts and cooling yogurt
This quick, spicy brunch dish is packed with healthy courgettes, chickpeas, tomatos and spinach. Flavour your sauce with rose harissa
Packed with vegetable goodness, this low-fat rainbow salad with sweet potato, red onion, parsnip and carrots is a feast for the eyes
Roasted roots are perfect for making soup- we used parsnips, butternut squash and carrots, flavoured with ras el hanout spice mix
This low-fat soup is packed with storecupboard pulses, healthy grains and North African spice- use cumin, ras el hanout, ginger and cinnamon