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On the honey

8 Recipes

Delicious in marinades, sauces or bakes, honey is a great natural sweetener, plus it works in savoury dishes a treat. Balance it out with strong flavours and revel in its gloopy glory.

  • Honeyed squash & nut roast cake

    Honeyed squash & nut roast cake

    Wow guests with this stunning honeyed squash and nut roast cake. It makes a crowd-pleasing veggie centrepiece for a celebration – perfect for Christmas

    Easy
  • Homemade crumpets with burnt honey butter

    Homemade crumpets with burnt honey butter

    Light, fluffy, fresh crumpets are perfect for a weekend brunch – top with sweet and salty burnt honey butter

    More effort
  • Honey & mustard ham hock pie with flaky cheese pastry

    Honey & mustard ham hock pie with flaky cheese pastry

    Contains pork – recipe is for non-Muslims only
    Slow-cooked tender ham, potatoes and shallots are enclosed in cheesy cheddar pastry – invest in a pie plate or tin for a crisp base

    More effort
  • Flaked salmon salad with honey dressing

    Flaked salmon salad with honey dressing

    A simple salad of lean, omega-rich fish with sugar snap peas, avocado and a sweet soy vinaigrette

    Easy
  • Clementine & honey couscous

    Clementine & honey couscous

    Pistachios, clementines, honey and cinnamon make couscous a perfect breakfast dish. Serve with fruit and yogurt

    Easy
  • Honey mustard grilled salmon with Puy lentils

    Honey mustard grilled salmon with Puy lentils

    A light and vibrant fish dish with earthy beetroot and lentils, served with basil, rocket and sweet grilled salmon

    Easy
  • Halloumi with broccoli tabbouleh & honey-harissa dressing

    Halloumi with broccoli tabbouleh & honey-harissa dressing

    Couscous makes a great base for a quick salad. Flavour with smoky harissa, sweet honey and herbs, then top with fried cheese slices

    Easy
  • Honey-roasted swede with chilli & cumin

    Honey-roasted swede with chilli & cumin

    This versatile root vegetable can be roasted like a potato – with a drizzle of honey and sprinkling of spice you get a very special side dish

    Easy
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