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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
    [85] => Cheap eatComfort foodFive ingredients or lessBatch cooking
    [84] => BritishAmericanCaribbeanChinese
    [77] => Christmas dinnerChristmas cheeseboardChristmas puddingChristmas trimmings
    [61] => CoursesBuffetAll-time top 20 recipesFood to get you in the mood
    [56] => Seasonal SeptemberSummer drinkSummer dessertEasy summer
    [53] => FruitVegetablesMeatDairy
    [52] => Ramadan dessertsIftarRamadan with childrenSuhoor
    [48] => Low-fatEgg-freeLow GI
    [47] => Easy entertainingFriday lunchBig matchFabulous fish
    [46] => Quick and healthyEaster bakingEasyEasy pudding
    [39] => Roast turkeyFreezable ChristmasSmoked dishesPastry
    [38] => StudentHealthy kidsKids bakingSpeedy suppers
    [30] => Cheap and healthyClean eatingHealthy lunch200-400 calories
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Seasonal September

47 Recipes

  • Slow cooker vegetable curry

    Slow cooker vegetable curry

    Use the slow cooker to make our easy veggie curry with coconut sauce and freeze the leftovers for another day. One serving provides four of your five-a-day

    Easy
  • Oregano chicken & squash traybake

    Oregano chicken & squash traybake

    Try this low-calorie chicken, butternut squash and artichoke traybake as an easy dinner during busy weekdays. It takes just five minutes to prepare

    Easy
  • Squash & spinach fusilli with pecans

    Squash & spinach fusilli with pecans

    You don’t have to be vegan to enjoy this colourful low-fat, low-calorie squash and spinach pasta topped with pecans. It’s tasty as well as healthy

    Easy
  • Cauliflower, squash & orzo gratin

    Cauliflower, squash & orzo gratin

    Roast the butternut squash and cauliflower ahead of time and freeze it, then you can make this tasty vegetarian supper on a busy day later in the week

    Easy
  • 3-veg mac ‘n’ cheese

    3-veg mac ‘n’ cheese

    Sneak vegetables into macaroni cheese, a popular family meal that becomes even more nourishing for kids with the addition of butternut squash, leeks and peas

    Easy
  • Baked conchiglioni with sausage, sage & butternut squash

    Baked conchiglioni with sausage, sage & butternut squash

    Melting fontina cheese, rich truffle oil and a creamy squash and Parmesan sauce turn these stuffed pasta shells into an indulgent dinner

    Easy
  • Squash & barley salad with balsamic vinaigrette

    Squash & barley salad with balsamic vinaigrette

    A flavour-packed, unusual salad that’s delicious warm or cold – works really well as part of a buffet

    Easy
  • Roast grouse with blackcurrant & beetroot sauce

    Roast grouse with blackcurrant & beetroot sauce

    Contains pork – recipe is for non-Muslims only
    Available from August, this game bird is best served with a fresh, full-flavoured fruit sauce and a dash of whisky to boot

    More effort
  • Baked apples

    Baked apples

    Little hands aged from 3-6 can help make these sweet treats, best served with vanilla ice cream

    Easy
  • Butternut squash soup with chilli & crème fraîche

    Butternut squash soup with chilli & crème fraîche

    Come in from the cold to a warming bowlful of autumn

    Easy
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