How to eat for a triathlon
When you train for something as demanding as the ITU World Triathlon Abu Dhabi, which combines swimming, biking and running, your body will require more calories in a day than the average person does...
How To
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Kitchen review: Panasonic Mixer MX-S301
If you’re looking for some extra help around the kitchen, a handheld mixer is a good place to start. BBC Good Food Middle East tested the Panasonic Mixer MX-S301 and looked at whether it’s worth investing in...
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Advice from a cheese expert: top tips on buying and keeping cheese
BBC Good Food Middle East caught up with François Robin, cheese expert at Meillleur Ouvrier de France, ahead of his master class at the Dubai Winter Festival.
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Annabel Karmel’s cooking tips for UAE parents: Is your child a picky eater?
Annabel shares her top cooking tips for UAE parents. Here’s her advice for helping children that are picky eaters to become more open to trying new foods.
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Go Green: Shopping for eco-friendly preservative-free chicken
For thousands of years mankind has enjoyed tucking in to delicious chicken dishes. Current archeological artifacts show the first signs of domesticated chicken from 6000 – 8000 years BCE in South-East Asia and China.
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Five things you need to know about fresh and thawed chicken
Five things you need to know about fresh and thawed chicken
For more information about Alafya chicken, visit their website, Facebook page and Instagram
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