• Slow-cooked harissa lamb

    Slow-cooked harissa lamb

    Try this slow cooked harissa lamb as an alternative roast. We love the texture – it’s half-roasted and half-pulled, fork-tender but still easy to carve

    Easy
  • Salted caramel & hazelnut banoffee pie

    Salted caramel & hazelnut banoffee pie

    Try a new take on banoffee pie with a crunchy hazelnut praline, salted caramel and muscovado whipped cream. A few cheat’s ingredients will save you time

    More effort
  • Sweet potato cheesecake

    Sweet potato cheesecake

    Layer maple syrup, spiced sweet potato and cool cream cheese on a crushed digestive base to make this dessert. Trust us, it really works

    Easy
  • Chilli-butter smashed radishes

    Chilli-butter smashed radishes

    Combine the mellowed flavour of cooked radishes with chilli butter for a sumptuous side dish. Not a radish fan? You’ll change your mind after trying this recipe

    Easy
  • Ackee & saltfish

    Ackee & saltfish

    Cook a traditional Jamaican dish, ackee and salted cod, for a hearty brunch. With peppers, tomato and garlic alongside the ackee fruit, it’s full of flavour

    Easy