Melanzane parmigiana
This classic bake with tomato, aubergine and vegetarian mozzarella and Parmesan-style cheese is ideal for entertaining
This classic bake with tomato, aubergine and vegetarian mozzarella and Parmesan-style cheese is ideal for entertaining
Herby patties with a fresh green salad and fruity relish – a thrifty and healthy supper for two that can be easily doubled
Use storecupboard pulses in this healthy, Mexican-inspired soup – freshen it up with sweet onions, coriander and soured cream
Delicate smoked trout makes a great base for a smooth Italian rice pot with added mascarpone cheese, lemon and chives
A no-fuss pot of comfort food – pack with shellfish, white fish or salmon and serve with homemade garlic bread
Contains pork – recipe is for non-Muslims only
A thickly baked omelette that works as a filling supper, or can be sliced into wedges and served in lunchboxes or at picnics
A show-stopping layered fish centrepiece with cream cheese and lemon filling, flavoured with dill and chives
Fluffy vegetarian tortilla is a great meal to make with older children- this one’s filled with peppers and potatoes
Cooking the meat really slowly in fruit juice makes it meltingly tender, and the juices double up as a sweet glaze
Bake your own bread buns and fill them with classic cheese ploughman’s ingredients for an inspired lunch