• Coconut cashew & butternut squash curry

    Coconut cashew & butternut squash curry

    Batch cook this vegan squash and cashew nut curry and freeze for busy days when you need something quick and nutritious. It’s perfect for a family meal

    Easy
  • Chicken, leek & blue cheese pilaf

    Chicken, leek & blue cheese pilaf

    Enjoy our gluten-free chicken dinner with blue cheese, leeks and walnuts. Ready to eat in 45 minutes, it’s healthy too, containing three of your 5-a-day

    Easy
  • Buffalo cauliflower

    Buffalo cauliflower

    Make ‘buffalo cauliflower’ for a veggie take on the spicy American classic. Served with a ranch dip, it makes an excellent Friday night sharing treat

    Easy
  • Cantonese char siu

    Cantonese char siu

    Contains pork – recipe is for non-Muslims only

    Enjoy this delicious honey-glazed pork with jasmine rice, pak choi and spring onions for an easy supper. Choose fattier pork steaks for more flavour

    Easy
  • Millionaire’s chocolate brownie tart

    Millionaire’s chocolate brownie tart

    Imagine a chocolate shortbread pastry case with fudgy brownie filling that hides pockets of oozy caramel… This is a chocolate lover’s dream dessert

    More effort
  • Chicken-fried steak

    Chicken-fried steak

    Try a classic American Deep South dish that fuses steak with southern-fried chicken. The steak is coated in a spice mix and fried for an indulgent dinner

    Easy
  • Bacon, courgette & caper one-pot pasta

    Bacon, courgette & caper one-pot pasta

    Contains pork – recipe is for non-Muslims only

    Combine tagliatelle with bacon, courgette and capers to make this speedy dinner for two. A balanced meal in 25 minutes, it’s a brilliant choice for busy days

    Easy
  • Pizza pie

    Pizza pie

    Make a deep-dish Chicago-style pizza pie to serve everyone at once. This is a veggie version, but you can add any fillings you prefer

    More effort
  • Tandoori roast guinea fowl

    Tandoori roast guinea fowl

    Make a roast with a difference with this tandoori roast guinea fowl. Delicious served with flatbreads and raita, enjoy any leftovers wrapped in a naan bread

    Easy