• Danish-style yellow split pea soup

    Danish-style yellow split pea soup

    Fill up on this comforting yellow split pea soup, full of vegetables and health-boosting nutrients. Serve with rye bread, mustard and pickle to complete the meal

    Easy
  • Pasta e fagioli

    Pasta e fagioli

    Make this vegan soup in the slow cooker for a super-easy, healthy supper. Packed with veg, pasta and beans, it's a satisfying soup for winter

    Easy
  • Aubergine & chickpea stew

    Aubergine & chickpea stew

    Dig out the slow cooker to make this stew. Topped with toasted pine nuts and served with flatbreads, it makes a healthy and nutritious vegan meal

    Easy
  • Vegan shortbread

    Vegan shortbread

    Make our vegan shortbread with olive oil for a buttery flavour and cornflour to get the crumbliness of traditional versions. They taste great with nut butter

    Easy
  • White chocolate truffles

    White chocolate truffles

    Make these chocolates to give as gifts or for a fun weekend project. Split the ganache into a few bowls and add a couple of different flavourings, if you like

    Easy
  • Salted caramels

    Salted caramels

    Treat your nearest and dearest to these homemade salted caramels. The perfect edible gift, wrap them up in a gift box for a deliciously decadent treat

    Easy
  • Gingerbread cookies

    Gingerbread cookies

    Put your feet up and enjoy these moreish gingerbread cookies with a cuppa, made with aromatic cloves, ginger, cinnamon and rich black treacle

    Easy
  • Vegetarian sausage rolls

    Vegetarian sausage rolls

    Try our flavourful vegetarian sausage rolls, packed with mushrooms, chestnuts, leeks and cheese. They're perfect for a picnic or served with salad for lunch

    Easy
  • Slow cooker ratatouille

    Slow cooker ratatouille

    Make up a batch of this slow-cooked ratatouille and freeze for easy midweek meals when you’re busy. Packed with nutrients, it also delivers four of your 5-a-day

    Easy