• Harissa fish with bulgur salad

    Harissa fish with bulgur salad

    Spice up cod fillets with harissa paste and serve with a grain salad for an easy meal – ideal when you need a quick dinner

    Easy
  • Strawberries & cream slice

    Strawberries & cream slice

    Try the heavenly combination of strawberries and cream on a shortbread base. This dessert makes a glorious al fresco afternoon tea to share with friends

    Easy
  • Raspberry ripple blondies

    Raspberry ripple blondies

    Treat the family to this simple but gorgeous traybake. Made with dark and white chocolate and fresh or frozen raspberries, these blondies won’t last long

    Easy
  • BBQ halloumi & corn salad

    BBQ halloumi & corn salad

    Grill halloumi and sweetcorn cobs with paprika on a barbecue for a summery salad that’s good as a main or side dish. Alternatively, you can use a griddle pan

    Easy
  • Salmon & asparagus one-pot gratin

    Salmon & asparagus one-pot gratin

    Make the most of asparagus in season in early British summertime with this delicious creamy salmon and asparagus one-pot topped with crunchy breadcrumbs

    Easy
  • Vegan burrito bowl

    Vegan burrito bowl

    This nourishing rice bowl is topped with spicy black beans, sweetcorn, avocado and lime. It’s packed with fibre, counts as 4 of your 5-a-day and is low in saturated fat.

    Easy
  • Overnight oats with apricots & yogurt

    Overnight oats with apricots & yogurt

    Soaking oats overnight is great for a speedy breakfast the next day, and it makes them easier to digest. Antioxidant-rich chia seeds and apricots are thought to benefit heart health

    Easy
  • Cod & cherry tomato bake

    Cod & cherry tomato bake

    Try this nutritious cod, tomato, bean and potato bake that’s effortless to make and counts as two of your five-a-day. It can be ready in under 30 minutes

    Easy
  • Individual butternut squash wellingtons

    Individual butternut squash wellingtons

    Bake these vegetarian dinner party pastries for a special occasion, like Christmas Day. They’re filled with squash, spinach, chestnut mushrooms and tangy blue cheese

    More effort