• Easy chocolate tart

    Easy chocolate tart

    Perfect for a dinner party, this vegan tart has a crunchy digestive base and creamy chocolate filling made with coconut milk

    Easy
  • Fig, burrata & prosciutto tartine

    Fig, burrata & prosciutto tartine

    Contains pork – recipe is for non-Muslims only

    Use larger slices of sourdough for our fig, burrata and prosciutto tartines for an impressive-looking lunch or starter that’s deceptively easy.

  • Cinnamon cookies

    Cinnamon cookies

    Leave out a few of these cinnamon-spiced cookies for Father Christmas on Christmas Eve. Perfect for the festive biscuit tin, you could add some raisins too

    Easy
  • Baked mücver (courgette & feta bake)

    Baked mücver (courgette & feta bake)

    Turn Med-inspired courgette fritters into a large bake – it’s easier to cook, more substantial and can be served as lunch with a side salad and garlic yogurt

    Easy
  • Eggs benedict

    Eggs benedict

    Contains pork – recipe is for non-Muslims only

    Learn how to make the perfect eggs benedict for an indulgent weekend brunch. Gordon Ramsay’s recipe features poached eggs, parma ham and hollandaise on fluffy muffins

    A challenge
  • Courgette pakoras

    Courgette pakoras

    Make these moreish deep fried courgette pakoras as a vegan snack or starter. Gently spiced, enjoy with your favourite mango or tamarind chutney

    More effort
  • Mini pumpkin & feta pies

    Mini pumpkin & feta pies

    Throw a Halloween party and serve these fearsome pumpkin and feta pies. Perfect for little hands, kids will enjoy helping to make them in the kitchen

    More effort