• Pull-apart pork with honey chipotle

    Pull-apart pork with honey chipotle

    Contains pork – recipe is for non-Muslims only

    Melt-in-the-mouth, tender shredded pork with a sweet and spicy glaze, what's not to like? Serve this simple make-ahead meal with all the trimmings

    Easy
  • Red jalapeno relish

    Red jalapeno relish

    A simple tomato and chilli salsa that really brings the heat. Try a spoonful on a plate of nachos with all the trimmings, you won't be disappointed

    Easy
  • Garlic bread nachos

    Garlic bread nachos

    This easy side dish is sure to disappear quickly. Layer up garlic bread, cheddar, tortilla chips, spring onions and bake until melted. Serve with guacamole

    Easy
  • Malted milk melting snowman cake

    Malted milk melting snowman cake

    Everyone loves a white Christmas and this snowman cake conjures up that festive feeling. Kids can help decorate with buttons, icing and chocolate sticks

    More effort
  • Super-simple fruitcake

    Super-simple fruitcake

    This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard ingredients and is perfect for a quick winter pick-me-up

    Easy
  • One-pot partridge with drunken potatoes

    One-pot partridge with drunken potatoes

    Contains pork – recipe is for non-Muslims only

    A plump little partridge is the ideal portion for one, and has a mild and succulent flavour, ideal for cold winter nights

    Easy
  • Chicken & kumquat salad

    Chicken & kumquat salad

    This seasonal salad is super zingy and fresh. Use finely chopped lemon peel if you can't find kumquats

    Easy
  • Salad-stuffed blackened peppers

    Salad-stuffed blackened peppers

    A great vegetarian barbecue option, blackening the skins of these stuffed peppers gives them a delicious smoky flavour. Make the buckwheat salad the day before if you want to get ahead

    Easy
  • Roast mackerel with beet & spelt salad

    Roast mackerel with beet & spelt salad

    This recipe ticks so many health boxes yet still feels like a treat. It's rich in folate, fibre, iron and omega-3. Roasting whole fish on the bone retains flavour, but if you'd rather use fillets, they'll roast or grill in just 10 minutes

    Easy