• Minted melon, tomato & prosciutto salad

    Minted melon, tomato & prosciutto salad

    Contains pork – recipe is for non-Muslims only

    Quality produce makes this dish, Charentais melon, heirloom tomatoes and salty prosciutto marry beautifully. Ideal as a sharing platter starter for a summer dinner party

    Easy
  • Eton Mess freakshake

    Eton Mess freakshake

    This strawberry milkshake has had a monster makeover, with white chocolate, Lucky Charms and crushed pink meringues

    Easy
  • Black tahini chocolate cookies

    Black tahini chocolate cookies

    Make your own tahini using black or white sesame seeds, this recipe shows you how. Black ones have a nuttier, sweeter flavour, making them perfect for baking 

    More effort
  • Blackened sweet potato mash

    Blackened sweet potato mash

    A barbecue twist on conventional sweet potato mash with smoky skins, spring onions and a squeeze of lime

    Easy
  • Curried aubergine with bavette

    Curried aubergine with bavette

    Creamy coconut and lightly spiced aubergine work wonderfully with bavette steak. Feel free to swap the naan for rice or even homemade poppadums

    Easy
  • Seafood fideuà

    Seafood fideuà

    Try this paella with a difference, using fideo or vermicelli pasta instead of rice, with prawns, mussels, squid, monkfish and a sprinkling of saffron 

    Easy
  • Asian prawn & quinoa salad

    Asian prawn & quinoa salad

    This fresh salad is 3 of your 5-a-day. With zingy lime and a hit of chilli heat, it's also a great introduction to quinoa if you haven't tried it before

    Easy
  • Cheesy corn on the cob

    Cheesy corn on the cob

    An ideal accompaniment to a barbecued steak, these cheesy, buttery corn cobs are lightly charred and sprinkled with Parmesan (or a veggie alternative)

    Easy