Bushman’s Restaurant & Bar, a spectacular steakhouse on the iconic palm Jumeirah, announces a one-time-only special epicurean experience

Make your way to Bushman’s Restaurant & Bar, nestled within the breathtaking Anantara The Palm Dubai Resort and enjoy a taste of Down Under with an Antipodean feast for one night only.

The celebratory affair offers a fabulous dining experience, paired with special grape, allowing diners to soak in the perfect balance of fine sips and perfectly grilled dishes.

Once you take your seats in a setting exuding vibes of the Outback, tuck into Applewood smoked Tasmanian salmon and Josper roasted Stockyard black angus striploin, alongside succulent cuts prepared with an Aussie flair. An in-house sommelier is on hand to make sure your dish is paired perfectly with a top-notch grape option; whilst moving live performances add to the rustic ambience.

Saving the best for last, end your meal with tempting treats such as a 70 per cent Chocolate Tim Tam tart, a mascarpone cream Chantilly, or even an ornate red berry coulis. Take in the Dubai skyline views from the sunny outdoor terrace or simply soak up the atmosphere of the concept’s comfy interior.

May 27 at 6:30pm. AED435 per person (inclusive of a four-course set menu, paired with grape). Call +9714 567 8304 or email restaurants.dubai@anantara.com. Book online. Visit Instagram.