The Meydan Racecourse-based urban hub, Soho Garden Dubai – known for its London-inspired offerings of music and unique cocktails, has launched a brand new Mediterranean brasserie style menu.

Comprising a mix of sharing-style small plates and larger mains, guests can enjoy the latest food offerings inside the fully air-conditioned indoor garden whilst relaxing to the sounds of the resident DJ.

Standout dishes include the delicate Beef Carpaccio, the new unique Iberian Octopus Ceviche and the moreish panko crusted Angus Beef Short Rib.

For those looking for something a little lighter, the Beetroot & Goat’s Cheese Salad is an absolute must-try, whilst the Red Shrimp Cocktail is created with a distinct Soho twist. Carnivores can rejoice at the grill with the signature Patagonian 10oz Rib-Eye steak or Steak Frites, with a 6oz Argentinean feather blade served with shoestring fries and black pepper sauce.

The must-have dish is Soho’s succulent Grass Fed New Zealand Lamb Chops, served with a red wine reduction on a bed of rocket. The British inspired Fish & Chips with a light batter and mushy mint peas gives a fresh twist on a nostalgic dish.

Classic hero dishes include the Soho Garden Angus Beef Burger with truffle mayo, caramelized onion, smoked cheddar and hot salted fries and the Grilled Baby Chicken with a red wine jus and a wonderfully sharp lemon aioli.

Saving the best for last, guests are invited to satisfy any sweet tooth craving, with Soho Garden’s twist on the traditional Tres Leches, the light and fluffy Soho Éclair, or the Soho Snickers.

A cosmopolitan cluster situated on the edge of a burgeoning metropolis, Soho Garden is one part buzzing urban scene, one part tranquil-walled garden that offers a uniquely diverse mix of dining and nightlife experiences. We can’t wait to try it out!

Details: Soho Garden is open Wednesday to Saturday: 7pm – 3am, food served until midnight. For more information, visit the sohogardendxb.com, call +97156 82 22 559 or email reservations@sohogardendxb.com.