Coconut ice cream with mango & passion fruit
Add to favourite + Print Print

Coconut ice cream with mango & passion fruit

By Jennifer Joyce

Sweet mango and tangy lime make a great topping for ice cream in this easy, fruity dessert

  • Prep:5 mins
    No cook
  • Serves 2
  • Easy

Nutrition per serving

  • kcal 369
  • fat 21g
  • saturates 18g
  • carbs 39g
  • sugars 39g
  • fibre 5g
  • protein 5g
  • salt 1.2g

Ingredients

  • 4 scoops coconut ice cream
  • ½ mango, flesh diced
  • zest ½ lime
  • 2 ripe passion fruits, flesh scooped out
  • 2 tbsp toasted coconuts shavings

Method

  1. Scoop the ice cream into bowls. In a small bowl, mix the mango with the lime and pour it over the ice cream. Spoon the passion fruit over the top and sprinkle over the toasted coconut.

Suggested recipes from this collection...