• Lusikkaleivät (Finnish spoon biscuits)

    Lusikkaleivät (Finnish spoon biscuits)

    Bake these delicate jam-filled biscuits at Christmas. They’re a Finnish festive tradition, and the secret to their delicious nutty flavour is the brown butter

    More effort
  • Next level roast turkey

    Next level roast turkey

    Take your Christmas turkey to the next level with our ultimate roast turkey and gravy. It doesn’t involve much extra work, yet tastes sensational

    More effort
  • Cornbread tamale pie

    Cornbread tamale pie

    Try this Mexican-inspired chilli with cornbread topping. It takes a little effort, but it can be frozen for days when you need a comforting supper quick

    More effort
  • Vegetable biryani with green raita

    Vegetable biryani with green raita

    Get four of your 5-a-day in this flavourful vegetable biryani. It’s easily doubled, and you can add a halved green chilli if you like extra spice

    Easy
  • Spiced apple cupcakes

    Spiced apple cupcakes

    Make these extra special spiced apple cupcakes as a gift for family and friends at Christmastime. Kids will love getting involved in the decorating

    More effort
  • Vegan Christmas pinwheel biscuits

    Vegan Christmas pinwheel biscuits

    Get the kids helping out in the kitchen with these colourful vegan pinwheel biscuits. They’ll prove a big hit at Christmas and children’s parties

    More effort
  • Curried kale & chickpea soup

    Curried kale & chickpea soup

    Rustle up this budget-friendly, healthy soup for a nourishing, easy midweek meal. It’s packed with kale, chickpeas, sweet potato and plenty of flavour

    Easy
  • Carrot pilaf with coriander chutney

    Carrot pilaf with coriander chutney

    Try this healthy pilaf filled for an easy midweek meal. With cashew nuts, veg and spices, it’s not only tasty but budget-friendly too. Top with coriander chutney

    Easy
  • Bloody mary seafood salad

    Bloody mary seafood salad

    Serve this bloody mary seafood salad as a starter or light lunch. You can vary the seafood if you like. Scallops and prawns add sweetness, but you could use mussels, squid or even oysters.

    Easy