• Egg custard

    Egg custard

    Treat the family to this baked egg custard for a comforting dessert. Serve warm or leave to cool in the fridge overnight and enjoy with poached fruit

    Easy
  • Chicken & bacon pasta

    Chicken & bacon pasta

    Contains pork – recipe is for non-Muslims only

    Toss chicken and bacon with ribbons of tagliatelle in a deliciously creamy sauce to make this easy pasta dish. Serve with a green salad for an easy supper

    Easy
  • Coconut pastries (gujiya)

    Coconut pastries (gujiya)

    Make this version of a popular Indian sweet filled with gently spiced coconut, almonds and raisins. They’re usually made to celebrate the festival of Holi

    More effort
  • Bangers ‘n’ mash with onion gravy

    Bangers ‘n’ mash with onion gravy

    Contains pork – recipe is for non-Muslims only

    Make sausages and mash with love and you’re in for a real treat. We’ve perfected this recipe to make it the very best it can be

    More effort
  • School-days sprinkle sponge

    School-days sprinkle sponge

    Fancy a trip down memory lane? This classic school-days sprinkle sponge will do the trick. Serve as an afternoon treat, or for dessert with warm custard

    Easy
  • Sourdough pancakes

    Sourdough pancakes

    Make a batch of sourdough pancakes for a tasty breakfast treat. This easy recipe is great for using up a sourdough discard from your starter

    Easy
  • Chicken wraps

    Chicken wraps

    Pile chicken, charred aubergine, tomatoes, red onion and avocado into a tortilla to make these quick and easy wraps. Full of veg, they’re perfect family food

    Easy
  • Tomato & halloumi slice

    Tomato & halloumi slice

    Top some puff pastry with cherry tomatoes, peppers and halloumi to make an easy family lunch or supper. Scatter over some basil leaves to serve

    Easy
  • Hidden veg ragu

    Hidden veg ragu

    Contains pork – recipe is for non-Muslims only

    Have a veg dodger in the family? This ‘hidden’ veg ragu packs in celery, carrots and tomatoes with pork and beef mince to make a flavour-packed family meal.

    Easy