Pineapple & lime mocktail
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Pineapple & lime mocktail

By Miriam Nice

Mix a sparkling mocktail that will bring sunshine to any party – and to make it slightly sweeter, use soda water instead of tonic water

  • Prep:20 mins
    No cook
  • Serves 4
  • Easy

Nutrition per serving

  • kcal 120
  • fat 0g
  • saturates 0g
  • carbs 29g
  • sugars 20g
  • fibre 0g
  • protein 1g
  • salt 0.1g

Ingredients

  • 1 tsp clear honey
  • edible gold glitter
  • small bunch coriander leaves
  • juice 1 lime
  • 750ml pineapple juice
  • a handful of ice
  • 400ml tonic water

Method

  1. Dip a pastry brush in the honey and paint a line down one side of 4 tumblers. Sprinkle some edible gold glitter over the honey, dust off any excess, then put the glasses in the fridge.

  2. Chop the coriander leaves and place in a cocktail shaker with the lime juice, 100ml pineapple juice and a handful of ice. Shake together until the outside of the shaker feels cold. Strain into the glasses, add extra ice cubes and divide 650ml pineapple juice and the tonic water between the glasses.

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