Speedy nachos
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Speedy nachos

By Silvana Franco

Whip up these speedy, cheesy nachos for a casual get together with friends

  • Serves 3
  • Easy

Nutrition per serving

  • kcal 483
  • fat 27g
  • saturates 11g
  • carbs 42g
  • sugars 1g
  • fibre 4g
  • protein 20g
  • salt 3.75g

Ingredients

  • 175g packet plain tortillas chips
  • 225g jar salsa
  • a few sliced spring onions
  • a good chunk of cheese
  • a pinch of crushed chilli flakes
  • soured cream or guacamole (optional)

Method

  1. Tip tortilla chips on to a baking tray, pour over salsa and scatter over a few sliced spring onions.

  2. Grate over a good chunk of cheese (fontina is perfect, but cheddar will do). Add a pinch of crushed chilli flakes, then put under a hot grill for about 3 minutes to melt the cheese. Serve with soured cream or guacamole (optional).

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