Crispy lamb breast with broad beans, chilli & marjoram
Lamb, pan-fried with polenta to give it an irresistibly crisp finish, served with tender broad beans, shallots and herbs
Lamb, pan-fried with polenta to give it an irresistibly crisp finish, served with tender broad beans, shallots and herbs
This recipe only has a few ingredients but North African spice blend ras el hanout adds a big punch of flavour
This iron-rich supper is packed with tasty ingredients. Ras el hanout, sultanas, pine nuts and herbs give it an irresistible North African flavour
Slow roast lamb shanks in a salt-dough crust and impress your dinner party guests with tender, succulent meat
Contains pork – recipe is for non-Muslims only
Use up a few storecupboard staples in this bulgur wheat salad packed with dried fruit, nuts and herbs
Contains pork – recipe is for non-Muslims only
Serve up a sandwich in style with this rustic bap filled with fennel-flavoured meatballs, sweet red pepper and lamb’s lettuce
Try this new way to serve lamb, with a crispy coating and mashed veg
Contains pork – recipe is for non-Muslims only
This is a great meat-free main dish with a
salad, or serve it with roast pork or lamb
This is great to have up your sleeve, impressive enough for a dinner party and quick enough for after work
Contains pork – recipe is for non-Muslims only
Love meatballs but worry about the fat content? This low-fat version will be a real treat
Storecupboard spices along with puréed onions, garlic and ginger create an authentic flavour in this tender lamb curry that's rich in iron and 2 of your 5-a-day
A beautifully balanced, slow-cooked toddler meal – by combining iron-rich lamb with vitamin-C-rich veg, you’ll be optimising your child's ability to absorb iron