Bulgur & spinach fritters with eggs & tomato chutney
A better-for-you alternative to hash browns or potato cakes – topped with eggs and served with a fresh flavoured relish
A better-for-you alternative to hash browns or potato cakes – topped with eggs and served with a fresh flavoured relish
Contains pork – recipe is for non-Muslims only
This decadent bake from Paul Hollywood combines slightly sweet French bread with a creamy ham and cheese filling
All the joy of baking with healthier results! This traybake uses sweet potato for natural sweetness and lower fat frosting
Angela Nilsen has been on a mission to make the not-so-innocent Caesar salad more honest. The result? A healthier and tastier version. So tuck in
These sweet banana cakes are lovely and simple to make for a bake sale or children’s party
Ever the versatile fish, this fresh, no-cook salmon starter can be made a few days ahead
This tea-time favourite is moist, sweet, nutty and comforting – it’s bound to be a hit with friends and family
Nothing is as comforting as a rich creamy lasagne and the sweet, earthy flavours of this veggie classic are well worth the effort
Contains pork – recipe is for non-Muslims only
Sea trout has a subtle flavour that goes well with robust ingredients like smoky chorizo
The classic alternative to turkey, Barney’s recipe pairs succulent meat with tender, sweet veg