Sponsored: Rangitikei free range chicken is tender and delicious with no artificial flavours, ingredients, colours or preservatives. Raised in New Zealand with no added hormones, you can trust Rangitikei to deliver authentic great tasting chicken. Roast chicken is loved by…

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Luxury florist boutique, Forever Rose, has embarked on a new journey and opened the region’s first 3D café. The latest opening of their namesake cafe this November is located at Boxpark in Dubai, UAE. Designed to transmit the feeling of…

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The Lighthouse, one of only two licensed restaurants at Dubai Design District, has re-opened For the first time since its inception, over three and a half years ago, guests can expect an enticing daily dining experience. A homegrown restaurant concept…

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A trip to IKEA isn’t complete without a visit to the restaurant for their iconic meatballs with lingonberry jam. To ensure everyone can indulge in this speciality, Ikea has launched a plant ball that has only 4 per cent of…

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When using dairy, no other products match the versatile qualities of French cream. Here pastry chef Aaliya Randeree shares a recipe using the staple ingredient   FOR THE PAVLOVA Yield – 20 pcs (20g each) 120g egg whites 250g sugar…

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Tresind Studio Gather your friends and head to this hotspot for their latest chapter, the Food Truck concept. Diners can expect a 14-course menu (vegetarian option available) that features food truck specialities with a creative twist. Non-vegetarians can savour dishes…

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Taiko Amsterdam is opening its’ first outpost outside the Netherlands at Sofitel Dubai Wafi The award-winning concept by Executive Chef and founder Schilo van Coevorden, is set to launch its second outlet, and the first international outpost, at Sofitel Dubai…

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Dubai Economy has announced the reopening of certain food outlets during the COVID-19 sterilisation lockdown, a recent directive has confirmed. Released on Monday 13 April, the circular outlined a list of permitted traders that would be allowed to operate between…

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Serve a special Easter roast this weekend using our easy menu plan. Step 1: Choose your meat Make traditional spring lamb the centrepiece of your Easter lunch this weekend. This simple and succulent roast leg is seasoned with garlic and…

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The Noodle House – the Asian food arm of Sarood Hospitality, has launched a new community-based campaign to give back to those on the frontline of the COVID-19 outbreak. In partnership with VeggiTech, a UAE-based agri-technology start-up, the pair have…

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In light of recent events, Les Mills Middle East are supporting their gym partners by providing a selection of Les Mills on Demand classes for free. Gym partners across the UAE can pass the digital service onto their members and…

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In support of our much-loved restaurant community, BBC Good Food Middle East has compiled an online listing detailing the UAE restaurants that are still open during the coronavirus outbreak. Since the restrictions were enforced to limit food outlets to close…

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