Rice & bean enchiladas
Filling and great value for money, try these Mexican-inspired vegetarian wraps for a speedy and spicy supper
Filling and great value for money, try these Mexican-inspired vegetarian wraps for a speedy and spicy supper
Ideal for busy households, this hearty salad keeps well in the fridge for up to three days, ready to be spooned into a bowl whenever you're peckish
This dish is full of flavour and crunch – guaranteed to perk up that pack of brown rice at the back of the cupboard
A taste-packed and superhealthy supper. Leftovers are great for lunch, too
Curries don’t have to be bad. With a high zinc content, iron and calcium, plus cholesterol-lowering fibre, this lentil curry makes for a healthy meal
Perfect for a Monday night when the last thing you want to do is cook, this rice dish is both filling and healthy
For a great party canapé, fill puff pastry cases with creamy wild porcini and chestnut mushrooms
Contains pork – recipe is for non-Muslims only
This recipe is great for using up leftovers. Feel free to bung anything in – it's always delicious
A veg-packed meal for all the family you’ll make again and again
This autumnal, vegetarian side dish can be cooked ahead and reheated – it's perfect with a slow roast or veggie casserole
This autumnal risotto has a wonderful nutty flavour and is low in fat too