Lamb tagliata with watercress & tomatoes
Traditionally this Italian dish uses thinly sliced beef, rocket and Parmesan, but this version is given a simple twist with British seasonal produce
Traditionally this Italian dish uses thinly sliced beef, rocket and Parmesan, but this version is given a simple twist with British seasonal produce
Four ingredients and ten minutes is all you need to make this stunningly simple Med-style green salad
A fresh, low-calorie salad fit for a healthy lunchbox, crammed with green, edamame and cannellini beans
A Mexican-inspired crispy, oven-toasted tortilla with roasted vegetables and a zingy tomato and avocado salsa
Serve this as a starter or as a side dish with roasted or barbecued lamb or chicken
If you’re looking for a light midweek option, this high-fibre, superhealthy salad should tick all the boxes
Impressive looking, but simple to prepare, this lamb cutlet dish is perfect for a speedy mid-week supper party
Serve these vibrant stuffed peppers to veggie dinner party guests, then keep any leftovers for lunch the next day
A great party nibble or a main meal for the family accompanied by a salad
This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your recommended daily intake
A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for your repertoire