• Fragrant coconut, salmon & prawn traybake

    Fragrant coconut, salmon & prawn traybake

    Get inspired by Thai flavours with this fragrant coconut, salmon and prawn ‘fakeaway’. It’s made easy with an all-in-one method – and works with cod, too

    Easy
  • Salmon scramble flatbreads

    Salmon scramble flatbreads

    Try a healthier alternative to smoked salmon and scrambled eggs that’s just as delicious, but made with fresh spinach and served on homemade flatbreads

    Easy
  • Smoked salmon coddled eggs

    Smoked salmon coddled eggs

    Enjoy smoked salmon with coddled eggs, capers and gruyère cheese for a Christmas starter. It’s also great for breakfast or brunch over the festive holidays

    Easy
  • Pastrami-cured salmon

    Pastrami-cured salmon

    Serve this gravadlax-style salmon on Christmas morning with bagels, or for festive canapés. It’s inspired by a New York deli breakfast

    More effort
  • Wild salmon with radish & orange slaw

    Wild salmon with radish & orange slaw

    Enjoy this flavourful dish of salmon in a smoked paprika, cinnamon and orange zest coating. It works beautifully with a slaw made from potatoes, red peppers, radishes and oranges

    More effort
  • Mornay melting-middle fishcakes

    Mornay melting-middle fishcakes

    Try making these indulgent fishcakes with crisp breadcrumbs on the outside and a cheesy, saucy surprise in the centre. They’re perfect for lunch or supper

    More effort
  • Pesto salmon pasta bake

    Pesto salmon pasta bake

    Do something different with salmon and make this easy seafood pasta bake with added veg. Tasty and filling, it’s ideal for feeding the family

    Easy
  • Antipasti salmon

    Antipasti salmon

    Turn a side of salmon into a gorgeous centrepiece with just a few Mediterranean antipasti ingredients. Bake in the oven or cook on the barbecue for a great summer dish

    Easy
  • Fish pie mac ’n’ cheese

    Fish pie mac ’n’ cheese

    Combine fish pie with mac ‘n’ cheese to make this crowd-pleasing dinner. The dish freezes well, so you can make ahead if you like for busy weeknights

    Easy