Dinner review: GAIA, DIFC
Newly-opened in DIFC, GAIA is a contemporary taverna serving authentic and fresh Greek-Mediterranean cuisine with a modern touch.
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Dinner review: Tresind Studio
The intimate 20-seater Tresind Studio is an exclusive, VIP dining space that offers an elevated experience. Led by talented chef Himanshu Saini, the new studio serves an exceptional 16-course tasting menu, which is available for both meat eaters and vegetarians.
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Dinner review: Tresind, Nassima Royal Hotel
Having closed its doors over the summer to undergo a complete refurbishment and menu change, BBC Good Food Middle East has been eagerly waiting to see the changes, and can confirm that the re-vamp is simply beautiful, and the restaurant is better than ever.
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Dinner review: Nathan Outlaw at Al Mahara, Burj Al Arab
As the name suggests, this seafood restaurant is currently under the control of Michelin acclaimed chef Nathan Outlaw.
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Evening brunch review: Soho Garden Meydan Racecourse Grandstand
A new dining and nightlife entertainment space located within the grounds of Meydan Racecourse, Soho Garden is an exciting spot that encompasses various outlets – from eateries and
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Brunch review: Rüya Dubai, Grosvenor House
Serving up beautiful Anatolian classics with a contemporary twist, Rüya is truly a gem of a restaurant with bar and gorgeous wrap-around, al fresco terrace on the waterfront of Dubai Marina.
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Iftar review: Rang Mahal by Atul Kochhar
Situated on the fourth floor of the JW Marriott Marquis hotel with views over the Dubai Canal, Atul Kochhar’s restaurant certainly doesn’t disappoint with its new iftar menu...
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Dinner review: Noire, Fairmont Dubai
If you’re looking for a dining experience that shakes things out of the ordinary, dining in the dark (pitch-black) at Noire is definitely one of the most unique culinary adventures I’ve been on. It all begins at a reception outside of the restaurant, where you gather with other diners...
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Dinner review: Ruya
A new gem has opened on the waterfront of Dubai Marina serving up beautiful Anatolian classics with a contemporary twist...
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Dinner review: Carnival by Tresind
Like its sister restaurant, Tresind, this recently opened Indian eatery is no ordinary curry house. And, while Carnival by Tresind follows suit in its molecular, Alinea-style ways, it differs completely from Tresind in a very fun, jovial way...
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Catch Dubai, Fairmont Sheikh Zayed Road
With exposed brick walls, bare ceilings, factory-style fans, graffiti and a mix between modern and old-school hip-hop playing in the background, you’re instantly transported to industrial New York at Catch Dubai – a trendy, dark and edgy import from Manhattan...
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Links@Sheraton Café, Sheraton Grand Hotel
This Victorian tradition which has resonated throughout the decades, is being adapted in modern culture, and has now come to one of the newest cafés in the city...
