Dinner review: Nathan Outlaw at Al Mahara, Burj Al Arab
As the name suggests, this seafood restaurant is currently under the control of Michelin acclaimed chef Nathan Outlaw.
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Chef Josefinna Vallve on authentic Argentine cuisine and top tips for the perfect steak
BBC Good Food Middle East chats to Chef Josefinna Vallve – Palace Downtown’s resident Chef de Cuisine at its Argentinian eatery, Asado. She tells us more about the menu changes that guests can expect in winter months, and details her top tips for creating the perfect steak.
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Passion, persistence and potatoes: Waldorf Astoria RAK’s Rudolf W. Segers
Speaking to BBC Good Food Middle East, Rudolf W. Segers tells us the secret to running a successful kitchen, and why potatoes will never fail to spark culinary creativity.
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Dinner review: Buddha-Bar Beach, The St. Regis Saadiyat Island Resort
BBC Good Food Middle East heads to The St. Regis Saadiyat Island Resort, Abu Dhabi to check out the region’s first-ever Buddha-Bar Beach, which opened doors in May this year.
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Dubai-based Eggs & Soldiers tackles single-use plastic with sustainable alternatives
Before you pick up another single-use plastic water bottle, consider what it is doing to our oceans and marine animals, and consider swapping it for a reusable alternative from Eggs & Soldiers, Dubai.
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Check out this fantastic all-day deal at The Retreat Abu Dhabi
This laid-back Abu Dhabi golf spot is offering mouth-watering dishes alongside one of the longest happy hours in town.
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Lunch review: Zaroob, Dubai Marina
BBC Good Food Middle East visits to try the delicious new menu at Zaroob Dubai Marina. This popular Dubai Levant street food eatery
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Dinner review: Scalini, Four Seasons Dubai Jumeirah Beach
Following its launch in the UAE earlier this year, BBC Good Food Middle East visited Four Seasons Dubai's Scalani to sample a collection of Italian food renowned for being simple, but spectacular.
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Dinner review: Miss Lily's Dubai
To celebrate the 56th year of Jamaican Independence, BBC Good Food Middle East visited Dubai’s Caribbean hot spot, Miss Lily’s, to soak up the restaurant’s reggae charm and sample its dedicated Independence Day set menu.
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Breakfast review: Sophie’s Café, Barsha Heights
Sophie’s Café is the newest addition to the Metro Central Hotel in Barsha Heights (Tecom). Situated on the ground floor of the hotel, the café specialises in healthy, wholesome food with a specific focus on vegan and vegetarian cuisine.
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Kaiseki: the Japanese must-try culinary experience at Kohantei Dubai
Hisao Ueda, executive chef at Kohantei Dubai, tells BBC Good Food Middle East about the kaiseki concept – helmed as Japan’s ultimate, must-try culinary experience.
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Halima Jumani on how Kibsons delivers farm-fresh ingredients to UAE kitchens
Kibsons is an online home delivery service in the UAE bridging the gap between you and farm-fresh ingredients. Director of Kibsons, Halima Jumani tells BBC Good Food Middle East how residents can now order a wider range of organic products online for doorstep delivery at lowered prices.
