Riviera Seafood Grill is the new beachside eatery at the Rixos JBR. Specializing in Mediterranean flavours and fresh seafood, the restaurant’s interior channels the French Rivera with its all-white open plan design.
Iftars in Dubai Ramadan 2018: Here’s a round up of our favourite Iftars across the city this holy month.
Want to know where you can get Starbucks Nespresso capsules in the UAE? Here’s everything you need to know about the launch across the Middle East and North Africa
Kcal Kuwait: Popular healthy delivery service Kcal has opened its first overseas outlet in Kuwait. The healthy food restaurant which focuses on quick and easy delivery currently has eight restaurants in the UAE, since launching in Dubai in 2010.
Acclaimed British chef Galton Blackiston will be cooking up a feast for three exclusive events at the Capital Club Dubai this week. From Wednesday 25th to Friday 27th April, he will be serving a six-course meal with drinks at 7.30pm every evening.
BBC Good Food Middle East sat down with Gennaro Pelliccia, the Master of Coffee at Costa Coffee Dubai.
Born in Hiroshima, Japan, Masaharu Morimoto is the chef and owner of Morimoto Restaurants. He has a worldwide following for his seamless integration of Western and Japanese ingredients, and is most commonly known through his role on Iron Chef.
es, you read that correctly – there’s a new line of chocolate hummus dips on the Dubai food market! HumDip by Kcal is a brand-new snack, packed with
Looking for somewhere to take the whole family over the weekend? Try one of our favourite family-friendly Dubai Easter Brunches
Homestead at The Yard Dubai promises to serve up delicious artisanal breads and pastries in a laidback setting
Representing the world’s sixth ‘Beefbar’, following Hong Kong, Mexico, Mykonos, Cannes and Monaco, where it was born, Beefbar Dubai opened doors last month. It’s a carnivore’s dream venue, comprising a premium butcher’s shop, restaurant, bar, lounge and terrace.
If you’re a lover of fish and seafood, this is an opening to add to your ‘must-visit ASAP’ list. Upon entering the restaurant, expect to be met by an extensive fresh fish counter, with everything from king prawns and langoustine, to monkfish and squid resting on ice, awaiting your selection.
