• Jamaican chicken with rice & peas

    Jamaican chicken with rice & peas

    When hunger strikes this healthy chicken with rice and peas dish will not only fill you up but provide plenty of nutrients, too, containing three of your five-a-day

    Easy
  • Balsamic beef with beetroot & rocket

    Balsamic beef with beetroot & rocket

    Combine the rich flavours of balsamic and beetroot in a healthy beef dish that feels indulgent yet is low fat, low calorie and contains three of your five-a-day

    Easy
  • Healthy pasta primavera

    Healthy pasta primavera

    A healthy spaghetti dish full of broad beans, leeks and asparagus tips. Make the most of spring greens with this vibrant, filling pasta recipe

    Easy
  • Tex-Mex eggs

    Tex-Mex eggs

    These speedy Tex-Mex eggs are an ideal veggie supper and pack in four of your five-a-day. Leaving the skin on the sweet potato adds texture and minimises waste

    Easy
  • One-pot poached spring chicken

    One-pot poached spring chicken

    Contains pork – recipe is for non-Muslims only

    This simple one-pot chicken uses the whole bird and poaching keeps it succulent. Blast the skin with a blowtorch to make it golden and deliciously crisp

    More effort
  • Pea & broad bean shakshuka

    Pea & broad bean shakshuka

    We’ve turned a classic brunch shakshuka dish into more of a sharing main course by adding seasonal spring vegetables like peas, broad beans and asparagus

    Easy
  • Lemony salmon & lettuce wraps

    Lemony salmon & lettuce wraps

    Using canned salmon, lettuce and some seasoning you can create this simple, healthy lunch. Low-fat, low-calorie and no fuss, this is the easiest lunch ever

    Easy
  • Seitan & black bean stir-fry

    Seitan & black bean stir-fry

    This handy vegan stir-fry makes a satisfying supper, with a sticky sweet and spicy sauce. Seitan, peanut butter and a mix of veggies is a winning combination

    Easy