Roasted pepper salad with capers & pine nuts

Chargrill red and yellow peppers until blackened, peel and serve sliced with Mediterranean flavours

Chilli nuts

A little kick of chilli does wonders with nuts

Chicken with saffron, raisins & pine nuts

This full-flavoured Spanish dish is great for the family
or entertaining friends midweek

Spinach with onions & pine nuts

Contains pork – recipe is for non-Muslims only
Jazz up a bag of spinach with caramelised onions and the crunch of pine nuts

Caramelised nuts

A moreish treat that can be a little addictive. These nuts are so yummy you’ll need to make double

Spinach with pine nuts & garlic

A stylish side dish that’s ready in a flash

Turmeric granola

Add turmeric to sweet, crunchy granola to provide a slight earthiness alongside a signature vibrant yellow colour. Enjoy with yogurt and fruit for breakfast

Pistachio cake

Try this light and fluffy pistachio cake, topped with sweet pistachio cream, fresh raspberries, crushed nuts and lime zest

Golden spiced pilaf with crispy shallots

Combine crispy shallots, warming spices, crunchy nuts and soft fruits to make this stunning pilaf. Serve alone with yogurt, or alongside veg, meat or fish

Black forest breakfast bowl

Enjoy the flavours of this classic dessert in a healthy breakfast. It’s a tasty combination of cholesterol-lowering oats, heart-healthy soya yogurt, nuts, seeds and berries

Kale salad

Tuck into this vibrant salad packed with nutritious kale, root veg, nuts and cheese. It’s a satisfying lunch, but can also be served as a side

Brussels sprouts winter salad with clementine dressing

Sprouts aren’t just for Christmas! Combined with zesty flavours, they bring freshness and a satisfying bite to this winter veggie salad