Cheese & chutney scones

A clever new idea for picnics – homemade freshly baked scones with onion pickle topping and grated cheddar

Cheese & jalapeno bites with salsa & mojitos

These moreish, easy-to-make wraps are perfect for a casual party

Cheesy corn muffalettas

Contains pork – recipe is for non-Muslims only
Brilliant for lunchboxes or simply served with ham, crisp salad leaves or even baked beans

Melting nachos with shredded gammon

Contains pork – recipe is for non-Muslims only
A Mexican sharing dish of cheesy tortillas for friends and family, a great way to use up leftover ham or gammon

Cheesy bean potatoes

Give baked potatoes a bit of oomph with this easily reheated side dish – great with sausages and salad

Tomato & curd cheese tart

Curd cheese is a soft, very creamy cheese, fabulous used with tomatoes as it is for this former cover star

Double-baked cheddar soufflés

You can cook these several hours in advance, then re-bake just before serving

Cheese wheatmeal biscuits

Savoury oaty biscuits that are great for lunch boxes, add Marmite or peanut butter for a delicious pinwheel

Triple cheese & onion muffins

Savoury fluffy cakes packed with cheddar, Parmesan, chives, spring onion and cream cheese – delicious fresh from the oven

Chicken quesadillas

Frugal cooking, but packed with flavour – use up leftovers from roast chicken with these easy Mexican-style snacks

Cheesy bonfire bread

Best eaten fresh, this savoury bread can also be made ahead and frozen – perfect for Bonfire Night

Crusty cheddar pies

This recipe has been designed to be made ahead and frozen – a family-friendly batch pie, with cheesy mashed potato atop hidden broccoli, leeks and celery