• Chilli & fennel frosted nuts

    Chilli & fennel frosted nuts

    Give an edible present this Christmas like these moreish frosted nuts with chilli. Present them in gift bags, or serve them with drinks at a festive party

    Easy
  • Sprout, comté & walnut tart

    Sprout, comté & walnut tart

    Make the most of seasonal sprouts this winter with this tasty tart. It combines comté cheese and walnuts in a wonderful spelt and pumpkin seed pastry case 

    Easy
  • Goat’s cheese, pear & walnut tartines

    Goat’s cheese, pear & walnut tartines

    Top toasted sourdough with goat's cheese, honey-roasted pears and walnuts to make these tasty tartines. They take just two minutes to prep and deliver one of your 5-a-day

    Easy
  • Herby Persian frittata

    Herby Persian frittata

    Power up your lunchbreak with this healthy frittata made with eggs, herbs, spring onions, walnuts and feta. It'll be on the table in just 20 minutes

    Easy
  • BBQ salad pizza

    BBQ salad pizza

    Pizza doesn't have to be unhealthy. Make this low-calorie salad pizza with lettuce, spring onion and broccoli, cooked on the barbie for a lovely smoky flavour

    More effort
  • Smoky aubergine & red pepper salad

    Smoky aubergine & red pepper salad

    Char aubergine and peppers until tender and juicy, then combine with salty, creamy feta for a summer salad that’s the perfect vegetarian option for a barbecue

    Easy
  • Easy carrot cake

    Easy carrot cake

    Top this classic carrot cake with moreish cream cheese icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day

    Easy
  • Maple-baked granola

    Maple-baked granola

    This is a good 'blueprint granola' – follow the basic premise then add nuts and dried fruits of your choosing. Will store in an airtight container for two weeks

    Easy