• Open leek & sweet potato pie

    Open leek & sweet potato pie

    Bake a pie for the ultimate comfort food. Our veggie version with leek and sweet potatoes won't disappoint – and using filo pastry cuts down the fat

    Easy
  • Lamb biryani

    Lamb biryani

    Make this classic Indian dish and ensure deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining

    Easy
  • White fish with sesame noodles

    White fish with sesame noodles

    Whip up this tasty seabass served with spinach, noodles and sesame seeds in just 20 minutes. It makes a great choice if you're looking for a speedy supper

    Easy
  • Curried cauliflower & lentil soup

    Curried cauliflower & lentil soup

    Take one cauliflower and blend with red lentils, fennel seeds, curry paste and lemon juice to be rewarded with this warming, hearty soup

    Easy
  • Salt & pepper chicken

    Salt & pepper chicken

    Make this spicy salt and pepper chicken dish at home instead of ordering a takeaway. It's cooked with Asian greens in honey and soy, with a hint of Chinese five-spice

    Easy
  • Vegan sponge cake

    Vegan sponge cake

    Treat friends and family to a Victoria sponge cake made with vegan ingredients. This easy recipe is perfect for afternoon tea, or a coffee morning

    Easy
  • Spicy peanut pies

    Spicy peanut pies

    Bake our healthy, African-inspired peanut pies for a delicious veggie dinner. A portion provides all of your 5-a-day, plus iron, fibre, folate and vitamin C

    Easy
  • Butternut biryani with cucumber raita

    Butternut biryani with cucumber raita

    Cook our healthy veggie curry using dried mushrooms, spices and butternut squash. It contains three of your 5-a-day along with calcium, iron and fibre

    Easy
  • Mexican penne with avocado

    Mexican penne with avocado

    Get all five of your 5-a-day in this mildly spiced, healthy pasta dish. It's rich in iron, fibre and vitamin C as well as being low-fat and low-calorie

    Easy