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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
    [85] => Cheap eatComfort foodFive ingredients or lessBatch cooking
    [84] => BritishAmericanCaribbeanChinese
    [77] => Christmas dinnerChristmas cheeseboardChristmas puddingChristmas trimmings
    [61] => BuffetCoursesAll-time top 20 recipesFood to get you in the mood
    [56] => Seasonal SeptemberSummer drinkSummer dessertEasy summer
    [53] => FruitVegetablesMeatDairy
    [52] => SuhoorRamadan dessertsIftarRamadan with children
    [48] => Low-fatEgg-freeLow GI
    [47] => Easy entertainingFriday lunchBig matchFabulous fish
    [46] => Quick and healthyEaster bakingEasyEasy pudding
    [39] => Roast turkeyFreezable ChristmasSmoked dishesPastry
    [38] => StudentHealthy kidsKids bakingSpeedy suppers
    [30] => Cheap and healthyClean eatingHealthy lunch200-400 calories
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  • Recipes (1945)
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  • Weekly 'Taste of Arabia' night launches at Vida Downtown

    Weekly 'Taste of Arabia' night launches at Vida Downtown

    Thanks to the exotic herbs and spices and believe it or not, there is a lot more to Middle Eastern food than just chickpeas and hummus!

    Read More

  • The Barsha Heights boho café that pledges to "change the way you eat"

    The Barsha Heights boho café that pledges to "change the way you eat"

    Nestled in the Metro Central Hotel in Barsha Heights, Brambles serves an array of fresh and organic food, from breakfast, snacks and pastries to heartier meals.

    Read More

  • Black Tap has launched a new weekend breakfast menu

    Black Tap has launched a new weekend breakfast menu

    Head to the ocean side branch of everyone’s favorite craft burger and CrazyShake milkshake joint between 10am and 4pm, and you’ll find a breakfast menu as impressive as a Broadway blockbuster.

    Read More

  • Dinner review: Galvin Bistrot & Bar

    Dinner review: Galvin Bistrot & Bar

    Led by BBC Good Food Middle East’s ‘Chef of the Year 2018’ winner, executive chef Luigi Vespero, who worked alongside the Galvin’s in London, the kitchen here operates with skill and attention to beautiful flavours.

    Read More

  • This DIFC hotspot is hosting a Christmas Day brunch with a twist

    This DIFC hotspot is hosting a Christmas Day brunch with a twist

    From the restaurant’s own French-Italian inspired meals to classic creations, create wonderful memories at Le Cirque surrounded by the warmth of friends and family, and great food and drink.

    Read More

  • Enjoy great deals and stunning views at La Ville Hotel & Suites this NYE

    Enjoy great deals and stunning views at La Ville Hotel & Suites this NYE

    As the clock strikes midnight, catch breathtaking views of Dubai’s sparkling Burj Khalifa and marvel at the iconic firework show with your nearest and dearest at La Ville’s rooftop bar, LookUp.

    Read More

  • Friday brunch review: Traiteur, The Promenade, Park Hyatt Dubai

    Friday brunch review: Traiteur, The Promenade, Park Hyatt Dubai

    Dubai brunch heavyweight, Traiteur is well-known for being one of the city’s best brunches. Having just recently re-launched at the newly opened waterfront dining destination, The Promenade, we visited to see how its offering now fares – and let’s start by saying this is a must-try brunch for all foodies.

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  • Dinner review: GAIA, DIFC

    Dinner review: GAIA, DIFC

    Newly-opened in DIFC, GAIA is a contemporary taverna serving authentic and fresh Greek-Mediterranean cuisine with a modern touch.

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  • Dinner review: Tresind Studio

    Dinner review: Tresind Studio

    The intimate 20-seater Tresind Studio is an exclusive, VIP dining space that offers an elevated experience. Led by talented chef Himanshu Saini, the new studio serves an exceptional 16-course tasting menu, which is available for both meat eaters and vegetarians.

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  • Dinner review: The Meat Co, Souk Al Bahar

    Dinner review: The Meat Co, Souk Al Bahar

    The recently refurbished branch of The Meat Co at Souk Al Bahar oozes class and elegance from the moment we walk in. The refurb has brought with it 8,300 square-feet of open kitchens, high-quality furniture and an upscale bar area, with the capacity to seat 320 diners throughout the restaurant.

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  • A seven-hour festive Friday brunch is taking place at Loca this month

    A seven-hour festive Friday brunch is taking place at Loca this month

    Kick off the Christmas season at Loca next Friday, at the Mexican eatery’s seven-hour festive fiesta from 12pm until 7pm.

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  • These ‘guilt-free’ frozen treats make the perfect nutritional dessert

    These ‘guilt-free’ frozen treats make the perfect nutritional dessert

    Barakat's healthy, non-dairy frozen treats are packed with the natural nutrients and vitamins of real fruits and vegetables, and give you the pick-me-up you need without the guilt of a regular dessert!

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Lingua in salsa verde
Mediterranean Seabass
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Restaurant Reviews


  • Review: OKKU

    Review: OKKU

    Exuding innovation and creativity at its location at Marriott Resort …
  • Review: Fouquet’s Dubai

    Review: Fouquet’s Dubai

    Transport into the very heart of Parisian “Art de Vivre” …
  • Review: La Niña Dubai

    Review: La Niña Dubai

    La Niña delivers an exceptional dining experience within opulent interiors …
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