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Lunch review: Downtown Toko
The restaurant cut all ties with the Australian branch, and in late 2016 rebranded itself as Downtown Toko. Since changing hands, the restaurant has shifted focus away from theatrical fine dining
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Brunch review: Legends
Situated on the top floor of the Dubai Creek Golf & Yacht club. Legends offers two brunches each Friday.
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Iftar review: Signature by Sanjeev Kapoor
Sanjeev Kapoor is one of India’s most famous chefs, hosting Asia’s longest running cooking show Khana Khazana and is a regular on Masterchef India, he also has multiple restaurants around the world (including another Signature in Abu Dhabi)...
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Iftar review: Rang Mahal by Atul Kochhar
Situated on the fourth floor of the JW Marriott Marquis hotel with views over the Dubai Canal, Atul Kochhar’s restaurant certainly doesn’t disappoint with its new iftar menu...
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Iftar and suhoor review: Le Patio, St Regis Dubai
The iftar and suhoor at the St Regis Dubai is in the hotel’s Le Patio restaurant – normally an outdoor space on the second floor of the hotel...
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Dinner review: Asado, Downtown Dubai
In South America, ‘Asado’ is a colloquial term for barbecue, but don’t let the name deceive you: Asado in Downtown Dubai is very much a fine dining restaurant. The restaurant has an Argentinian focus, and includes plenty of delicious, traditional South American meats, (watch out for the baby goat on a spit displayed behind glass, as part of the open kitchen)...
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Lunch review: Wild & The Moon
Situated in Dubai’s art hub Alsercal Avenue, this hip health food café was launched by Emma Sawko (the entrepreneur behind Jumeirah’s health café Comptoir) and vegan chef Sati Faulks last year...
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Dinner review: Armani/Ristorante, Downtown Dubai
The slick modernist interior of the Armani hotel’s signature Italian restaurant feels like stepping into a scene from a mid-20th century Italian art house film (expect high ceilings, curved interior patterns and cream fabrics).
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Brunch review: Coya, Four Seasons
From the moment you step through Coya’s doors, expect to be hit with a wave of tasteful fun. Alive with Peruvian vibrance, the atmosphere is inviting and a warm welcome ensures you’re in for a good time.
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Dinner review: Bistrot Bagatelle
On the surface, Bistrot Bagatelle in Dubai’s Fairmont hotel looks like a traditional French restaurant. There’s white table cloths, matching early 20th century décor and a brassy French singer, crooning jazz and blues songs late into the night...
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Dinner review: Amala, Jumeirah Zabeel Saray
This Indian restaurant is based in the palatial Jumeirah Zabeel Saray hotel on Palm Jumeirah. Although Amala is largely focused on North Indian cuisine (particularly Mughali with plenty of Ottoman flavours), it also has a Malabar set menu, for those who prefer southern Goan-style dishes.
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Dinner review: Vii Dubai Terrace and Lounge
Hidden away on the seventh floor of the Conrad Dubai, VII Terrace and Lounge is a popular after-dark spot with well-heeled young crowds in the city...
