• Thai pork & peanut curry

    Thai pork & peanut curry

    Contains pork – recipe is for non-Muslims only
    Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy

    Easy
  • Braised pork with plums

    Braised pork with plums

    Contains pork – recipe is for non-Muslims only
    Meltingly tender meat in a spicy, fruity sauce, this meal is guaranteed to impress

    Easy
  • Black bean pork with noodles

    Black bean pork with noodles

    Contains pork – recipe is for non-Muslims only
    A taste of the Orient while using up some of that left-over mince

    Easy
  • Shanghai-style braised pork

    Shanghai-style braised pork

    Contains pork – recipe is for non-Muslims only
    Share this pork dish with your friends for Chinese New Year

    Easy
  • No-fry Thai curry

    No-fry Thai curry

    Contains pork – recipe is for non-Muslims only
    No ingredients to weigh, and works with leftover chicken or pork, too

    Easy
  • Spicy pork & aubergine

    Spicy pork & aubergine

    Contains pork – recipe is for non-Muslims only

    A simple spicy dish – serve it up with a pile of fluffy rice

    Easy
  • Korean clam broth – Jogaetang

    Korean clam broth – Jogaetang

    A warming seafood broth that's easy to make and low fat, great for a simple but special meal when you're short on time

    Easy
  • Home-style lamb curry

    Home-style lamb curry

    Storecupboard spices along with puréed onions, garlic and ginger create an authentic flavour in this tender lamb curry that's rich in iron and 2 of your 5-a-day

    Easy
  • Prawn laksa curry bowl

    Prawn laksa curry bowl

    Real fast food: a delicious and warming seafood one-pot, that takes just 15 minutes to make

    Easy
  • Beef bulgogi stir-fry

    Beef bulgogi stir-fry

    Quicker than a takeaway and so much better for you, this low-calorie stir-fry is easy to make and ready in just 20 minutes

    Easy
  • Chicken katsu curry

    Chicken katsu curry

    This healthier katsu is coated in finely chopped flaked almonds and baked in the oven (rather than fried) until crisp and golden. If you're following the Healthy Diet Plan then this a great dish to add to your repertoire

    Easy