Summer vegetable & quail’s egg tart
A bread mix makes an easy cheat’s base and is delicious topped with a creamy pea filling, broad beans, leeks, asparagus and cracked eggs
A bread mix makes an easy cheat’s base and is delicious topped with a creamy pea filling, broad beans, leeks, asparagus and cracked eggs
Serve this giant scone in slices for a simply ace afternoon tea treat, filled with fresh strawberries and fluffy whipped cream
A light lunch or dinner party starter of puff pastry topped with mustard crème fraîche, flaked salmon fillets, and baby spinach
Bursting with juicy prawns and pineapple and crunchy cashew nuts, this Asian-style dinner is speedy and satisfying
Slice lean beef steak to top this colourful, low-calorie Asian-inspired dinner – ready in under half an hour
These wholesome, gluten-free beetroot and apple bites are coated with sesame seeds and baked, then served with a creamy avocado dip
This layered pasta dish is a family favourite – give it a healthy makeover with ricotta, lentils and lots of filling vegetables
Grated courgette and goat’s cheese are pressed into patties and baked in this sensational vegetarian starter
This simple loaf is easy to make but big on flavour and texture, with mature cheese, grated courgettes, oats and thyme
Break through crisp shortcrust pastry and dig into the fruity filling of this comforting, seasonal pudding for an indulgent weekend treat
This Pavlova cake is inspired by the fruity filling of the Austrian dessert, Spanische Windtorte, with strawberries, cream, cherries and almonds
Use ground turkey to lighten up this comforting American classic – a low fat, low calorie dinner that the whole family will love