• Chilli Marrakech

    Chilli Marrakech

    If you love spicy, aromatic dishes like tagine, this one-pot will become an instant favourite – it uses lean lamb mince but beef also works

    Easy
  • Chocolate tea-pots

    Chocolate tea-pots

    Not only are these rich desserts served in tea cups, they’re also infused with Earl Grey and English Breakfast tea

    Easy
  • Chocolate & pecan tart

    Chocolate & pecan tart

    Pecan pie crossed with chocolate tart with a dash of maple syrup – we can’t argue with that

    Easy
  • French bean & duck Thai curry

    French bean & duck Thai curry

    Traditionally, this is made with Asian snake beans, which taste very similar to French beans – but are about a foot long

    More effort
  • Fast fish pie

    Fast fish pie

    This is a winner for midweek meals, as you can make double and freeze one whole pie, so that you’ve always got an emergency supper ready to reheat

    Easy
  • Kung po prawns

    Kung po prawns

    Whip up this budget-friendly, Chinese favourite in just 20 minutes

    Easy