Easy raspberry & ginger trifle cheesecake
This show-stopping cheesecake makes an impressive ending to any dinner party, buffet or barbecue. Prepare up to a day in advance.
This show-stopping cheesecake makes an impressive ending to any dinner party, buffet or barbecue. Prepare up to a day in advance.
Contains pork – recipe is for non-Muslims only
Serve lean pork tenderoin in a sweet Chinese five-spice stir-fry mix of egg noodles, sweetcorn, sugar snap peas and peppers
Contains pork – recipe is for non-Muslims only
Serve up brunch with a bang – this pan-fried potato hash with Spanish sausage and earthy greens will start the day on the best possible foot
Contains pork – recipe is for non-Muslims only
This lean roast dinner uses pork leg topped with prosciutto. Serve with roast potatoes, carrots and celeriac, plus lots of herbs and an apple gravy
Contains pork – recipe is for non-Muslims only
Tropical papaya pairs well with beef, prawns or pork in Asian salads. The sweet dressing and crispy onion topping tie the whole recipe together
Contains pork – recipe is for non-Muslims only
A Provençal-style pork casserole with vibrant citrus flavours, sweet shallots, new potatoes and sundried tomatoes
Contains pork – recipe is for non-Muslims only
Not sure what to make your buffet centrepiece? This robust shortcrust bake with sweet peppers and breakfast favourites should do the trick
Contains pork – recipe is for non-Muslims only
Serve up a sandwich in style with this rustic bap filled with fennel-flavoured meatballs, sweet red pepper and lamb’s lettuce
Contains pork – recipe is for non-Muslims only
Cook this offcut of pork in a Spanish-inspired sauce of sweet sherry, cumin, paprika, parsley and almonds- it’s a great addition to a tapas spread
Make a mocktail for your Halloween party using cherry juice, chilli, cinnamon and ginger, then garnish with edible fangs. Add vodka for those who prefer it
Contains pork – recipe is for non-Muslims only
Dish up a hearty bowl of comfort on a cold, wintry evening with this simple sausage stew
Contains pork – recipe is for non-Muslims only
A spicy rice one-pot, inspired by Cajun and Creole cuisine with sweet, smoky paprika